CASFS Farm Tour and Tasting

Tour the 30-acre UCSC organic farm, where students grow fruits and vegetables for campus food pantries, produce pop-ups and the Cowell Coffee Shop. During this time of year there are tomatoes, squash, kale, beans, carrots, beets, apples, strawberries, and more! Participants can sample some of these fruits and veggies. This event is part of Harvest Week for UCSC students. Sign up>>

Wednesday, October 13 at 11:45am to 1:00pm

UCSC Farm
Farm Road, Santa Cruz, California 95064

Invited Audience

Students

Website

https://casfs.ucsc.edu/news-events/ev...

Group
Center for Agroecology and Sustainable Food Systems, Social Sciences Division
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